The Xalet de Montjuic, which opened in 2004, is located in the Avenida Miramar, surrounded by nature and with unbeatable views of Barcelona. The chef Jordi Anglí offers you signature cuisine dishes combining Mediterranean and Catalan styles. In the menu you can find organic veal tenderloin, lobster stew, and a special Marinera small casserole of monkfish. The premises of El Xalet held very important events, such as the universal exhibition of 1929, or the Olympic Games of Barcelona in 1992. It has valet service and rooms for special events, or private celebrations.
Avinguda Miramar, 31, 08038 Barcelona
932 41 40 31